Broccoli Cheddar Quiche

We have combined eggs, milk and cream with red onion, chunks of broccoli, and Parmesan & Cheddar cheeses. A great mix of savory flavors, all baked in our flaky, homemade crust.

Quiche Lorraine

A wonderful combination of eggs, milk and cream with red onions, ham and nutty Swiss & Parmesan cheeses, all baked together in our flaky, homemade crust.

Mediterranean Veggie Quiche

Tomato, spinach, roasted red pepper, red onion, feta cheese, egg and cream baked in a flaky crust.

Spinach Mushroom Quiche

Spinach, mushrooms, eggs and cream baked in a flaky crust.

Chicken Pot Pie

Chicken, onions, carrots, celery, green beans, corn and peas in our flaky crust. One of our most popular mealtime pies.

Beef Pot Pie

Beef, potatoes, onions, celery, carrots, green beans, corn and peas in our flaky crust.

G.T. Beef Pasty

New to the GT Pie family of savory pies! Our first pasty is a Michigan favorite – a GT Beef Pasty filled with ground beef, potatoes, rutabaga, carrots, and onion wrapped up in a hearty, handcrafted crust, served with a side of gravy for dipping. Ketchup or sour cream is available for substitution upon request.

 

G.T. Buffalo Chicken Pasty

We’ve turned up the heat on this Michigan classic! Shredded oven baked chicken, blue cheese, Frank’s hot sauce, celery and onion baked in a hearty, handcrafted flaky crust. Served with a side of Ranch dressing.

 

Call or Stop In!

Check your local shop for today’s quiche varieties as our selection changes from day to day. Have a favorite? Call ahead and we’d be happy to bake it up for you!