Available until January 7th! A combination of roasted butternut squash, kale, swiss cheese, red onion, eggs, and cream. A great mix of Michigan harvest flavors, all baked in our flaky, homemade crust.
Pasty & Soup Combo
A featured fall favorite! A GT Beef Pasty, ground beef, rutabaga, potatoes, carrots, and onion wrapped up in a hearty, handcrafted crust, paired with a cup of soup of your choice. Perfect on a cool fall day!
Broccoli Cheddar Quiche
We have combined eggs, milk and cream with red onion, chunks of broccoli, and Parmesan & Cheddar cheeses. A great mix of savory flavors, all baked in our flaky, homemade crust.
Mediterranean Veggie Quiche
Tomato, spinach, roasted red pepper, red onion, feta cheese, egg and cream baked in a flaky crust.
A wonderful combination of eggs, milk and cream with red onions, ham and nutty Swiss & Parmesan cheeses, all baked together in our flaky, homemade crust.
Spinach Mushroom Quiche
Spinach, mushrooms, eggs and cream baked in a flaky crust.
Chicken Pot Pie
Chicken, onions, carrots, celery, green beans, corn and peas in our flaky crust. One of our most popular mealtime pies.
Beef Pot Pie
Beef, potatoes, onions, celery, carrots, green beans, corn and peas in our flaky crust.
GT Beef Pasty
Our first pasty is a Michigan favorite – a GT Beef Pasty filled with ground beef, potatoes, rutabaga, carrots, and onion wrapped up in a hearty, handcrafted crust, served with a side of gravy for dipping. Ketchup or sour cream is available for substitution upon request.
Call or Stop In!
Check your local shop for today’s quiche varieties as our selection changes from day to day. Have a favorite? Call ahead and we’d be happy to bake it up for you!